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Viennoiserie & Bread - Cafe
Palo Alto

Pizza Dough

Neapolitian Style 14"800g 00 flour560g water5g instant yeast4tbsp sugar30g saltoilSicilana Style 6"455g flour360g water9g tsp salt25g sugar5g instant yeastolive oil

14" $0.956" $0.956" simplified $0.5514" simplified $0.95
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